Volume: 60 ml
Asian food lovers know that no dish is complete without the right sauce. That is why WOK sauces are very popular in Eastern countries. They can be used in the cooking process or served with ready-made dishes. Black Pepper sauce is great for all kinds of meat with vegetables. Just add at the end of cooking, mix thoroughly and your unsurpassed WOK dish is ready.
Soy sauce (salt, soybeans, wheat flour, water, sugar, maltodextrin thickener), sugar, water, starch, tomato paste, salt, hydrolyzed vegetable protein, ground black pepper, yeast extract, granulated garlic, xanthan gum stabilizer, dyes: sugar color, annatto; taste and aroma enhancers: E621, E627, E631; preservatives: E202, E211; acidity regulator citric acid.
The product or its components can cause an individual allergic reaction.
Type of packaging: sachet
Country of origin: Thailand