Рецепт смаженого рису з куркою Ингредиенты для риса с курицей Ингредиенты для риса с курицей Рецепт смаженого рису з куркою
Cooking 15 minutes

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Recipe for fried rice with chicken

Fried rice is a popular Asian street food, very common in Thailand, China and Korea. Various toppings are added to pre-boiled rice, and all this is fried with soy sauce and spices. If you have leftover rice from a side dish or sushi in the fridge, this fried rice recipe will come in handy! Today we offer you to cook rice with teriyaki chicken with us. The dish is very bright due to the colorful vegetables — red pepper, orange carrots, yellow corn and green peas cause appetite just by their appearance. And in combination with juicy chicken, fragrant garlic and sweet and salty teriyaki sauce, the dish becomes truly exquisite! Let’s start cooking.

Ингредиенты для риса с курицей

The ingredients

For two portions of the recipe for rice with chicken, we will need:

Ингредиенты для риса с курицей

The preparation steps

When all the products are available, you can start preparing the fried rice recipe. This process consists of the following simple steps:

  1. Heat the oil in a pan. Cut the chicken into small pieces and pour it here. It is better to take a chicken thigh — it turns out to be juicier and more aromatic. Fry the meat over medium heat until a golden crust appears.
  2. Cut the vegetables into strips and add to the pan. Fry for another 45 seconds.
  3. The final stage is to pour the boiled rice into the pan with the prepared ingredients and season it with sauce. Cook on medium heat for another minute, stirring occasionally so that the groats are well-saturated with the sauce and aromas of other ingredients. Rice with chicken is ready!
  4. Divide the dish into two portions and serve. Don’t forget that rice with teriyaki chicken is best combined with peanuts, sesame seeds or greens. Add them to your taste — this will help reveal all the shades of the dish as much as possible.
Рецепт смаженого рису з куркою

Rice is often used to prepare multi-component dishes — it has a delicate texture, but it does not have a pronounced taste, which allows the dish to be saturated with the flavors and aromas of other ingredients. Therefore, such treats always turn out to be bright and appetizing. We sincerely hope that everything works out for you and that this fried rice recipe becomes one of your favorites!

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