Teriyaki soy sauce, 200 ml

Volume: 200 ml

Code: 3782

Katana teriyaki sauce is a traditional sauce of Japanese cuisine. In Japanese, the word “teri” means “to shine” and “yaki” means “to fry”. Teriyaki gives dishes a rich taste and a savory crust. It is an ideal marinade for meat, fish and vegetables. The longer the marinating time, the richer the flavor will be, and the meat will be softer and juicier. When cooking with this sauce, you will experience true perfection in Japanese cuisine.

Composition

Drinking water, sugar, table salt, naturally fermented concentrated soy sauce (drinking water, soybeans, table salt, wheat flour), caramel color, maltodextrin thickener; yeast extract, preservatives: potassium sorbate and sodium benzoate; flavorings: garlic and ginger; acidity regulator acetic acid; sweetener sodium saccharinate.

Nutritional value per 100 g

Type of packaging: Glass bottle

Country of origin: Thailand

Recipe of Asian dishes