Tempura Classic gluten-free breading mix 120 g Katana

Tempura Classic Breading Mix

for meat, vegetables and seafood
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Weight: 120 g

Code: 6833

Tempura Classic Katana is a ready-made mixture for preparing breading for frying meat, poultry, fish, seafood or vegetables. It is used to prepare traditional Japanese dishes, fried in a light, crispy batter. It is made on the basis of corn flour and does not contain gluten. This ensures that the breading dough (batter) remains thin and light during frying. Ideal for frying in a pan, casserole or deep fryer.

Product compositionComposition

Corn flour, corn starch, table salt, baking powder, baking soda.

Nutritional value of the productNutritional value per 100 g

value (calorie)
1314 kJ (kJ) / 314 kcal (kcal)
1.3 g
5.96 g
73.3 g
8 g


Type of packaging: PET drain foiled with a tear-off edge
Country of origin: Ukraine

How to cook meat in Tempura breading mixture